England takes bronze at Dance World Championships!Turning up the heat at HustynsBack to Bloomin’ Lovely!Make me sway…with Kristina Rihanoff!CLC WORLD FIRE STATEMENTEarly start for live show – but great advice!
England takes bronze at Dance World Championships! Qualifying to represent Team England in the Dance World Cup Finals was an incredible achievement ...
Turning up the heat at Hustyns Wednesday night entertainment has taken a new turn with summer’s hot temperatures and the ...
Back to Bloomin’ Lovely! Soil blackened by the recent scrubland fire which spread to parts of Club La Costa World resort, is ...
Make me sway…with Kristina Rihanoff! ‘When marimba rhythms start to play, dance with me, make me sway…’ Whether it’s performed ...
CLC WORLD FIRE STATEMENT As part of its emergency response 1,248 guests staying at CLC World’s Club La Costa World Costa ...
Early start for live show – but great advice! Mercy Campbell, aged 8, and her five-year-old sister Eden, put their drawing skills to good use and ...

Company News

Prize winners announced in Turkey

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Smiles all round for Mr and Mrs Munden, winners of a week’s accommodation at a luxury, 3-bedroom apartment at a …

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Club La Costa World website launches

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CLC World Resorts & Hotels are proud to announce the launch of their new website www.clublacostaworld.com which is to be …

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An Excellent Result!

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Over half of the CLC World Resorts & Hotels’ accommodations appearing on Trip Advisor have achieved Certificates of Excellence. The …

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Latest News

  • Club La Costa in Tenerife

    We were introduced to Club La Costa in Tenerife last year and were very impressed by the idea of the flexible points system, so we converted our timeshare and bought more points.
    Having recently returned from our first holiday and upgrading to Gold membership, all we can say is “keep up the good work”.

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  • Mojo canario

    This is a recipe using the traditional piquante Mojo marinade and sauce, which is typical of Canarian cookery. It’s delicious and we use it to flavour kebabs made with firm, tasty chunks of monkfish, bell peppers and courgettes. Served on a bed of aromatic Basmati and Borlotti beans, this is a must-try recipe for a warm summer’s evening, accompanied by a glass of chilled, white wine and good friends. Serves 4

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  • Club La Costa Vacation Club

    This holiday was a surprise for our sons as a thank-you for all the hard work they had put in at school prior to their exams

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  • Summer time with Team Marina

    The summer of 2003 has hit the shores of the Costa del Sol and Team Marina, your on-site entertainment team, has an exciting programme packed with activities and entertainment for the whole family.

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  • Club La Costa connection

    Our Club La Costa Connection”. We were introduced to CLC in 1998 and our holiday “culture” was completely changed in the most positive way.
    We stayed at Marina del Sol, meeting with Haya’s brother and his wife, who’d come from Canada with RCI and they were completely impressed.

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  • Club La Costa and Marina del Sol

    There is no way I can begin to tell you what I think and feel about Club La Costa and Marina del Sol. Our town house, purchased in 1998, is a second home. We have had many wonderful holidays spent there, from my mother aged 90 years to my grand-daughters. We have watched Marina del Sol develop from a small community, where BBQs were held on the green that now hosts El Rancho. Although the resort is now fully expanded, the holiday atmosphere has never changed

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